Ratatouille Recipe - A Perfect Autumn Food

Bonjour mes amis, and welcome to another recipe post. Ratatouille is the quintessential French vegetable dish that's colourful, healthy, easy to make and delicious. You may have seen recently on our socials, Instagram or Facebook, that we shared how we cooked Ratatouille to celebrate the arrival of all our new copper pots and the start of autumn in France. 

Ratatouille seemed an obvious choice to mark the autumnal equinox with its rich fall colours, pleasingly reflecting in the copper pan, and yummy flavour. I think the colours of courgettes, zucchini, onions, tomatoes and yellow peppers mixed together are reminiscent of autumn. What do you think?